Organic Red Apples

1,ntioxidant effect is better than ordinary apple, 2,Crispy texture,enough juice 3, Very strong apple aroma 4 More polyphenol

Organic apples

Apple production, cultivation and processing of the absolute prohibition of the use of pesticides, chemical fertilizers, herbicides, pesticides, synthetic colors, synthetic hormones and other substances, consistent with ecosystem requirements. We have not only brought attention to the sweet apple taste, we pay more attention to food safety an active role on human health. We want to create a pure land, air, soil, sunlight, rain ... everywhere nature, where nature together we can harvest the most pure, pure, pure fruit, and passed to all the natural flavor.

1,ntioxidant effect is better than ordinary apple,2,Crispy texture,enough juice3, Very strong apple aroma4 More polyphenol

Our apples are planted in theless developed high-land area in China,the environment is original,the sunshine is rich, temperature difference is very big(even 8°C in morning,25°C at noon,2°C at night),so that our apples are all of very good flavor,high propn of icing sugar and VC.

Organic Red Apples